Description
An 18-year-old single malt from AnCnoc that has been matured in a combination of Spanish oak ex-sherry casks and American oak ex-bourbon barrels, creating a fruity, spicy character with rich undertones. The nose brings aromas of dried fruits and baking spice, ripe oranges, chocolate and oiled leather. The palate offers notes of fruit loaf, candied lemon, vanilla, honey, caramel, pepper and aromatic spice that linger in the finish.
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