Description
A light, floral mezcal from Ojo de Dios that is made by infusing its Joven mezcal, made in the heart of Oaxaca, with hibiscus flowers grown in the mountains of Sierra Madre Oriental, Oaxaca. The palate offers notes of apricots, green tobacco leaves, toasted pineapple and floral hibiscus that linger in the finish.
Swap this in instead of rum for an alternarive smoky summer punch – an easy crowd pleaser Chris Bolton, The Whisky Exchange
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