Description
Product description
Hand harvested. Grapes from Idahue Farm, in Licantén. This vineyard is located 25km from de Pacific Ocean and it was planted in 2012. Fermentation in small stainless steel tanks, at 26-28°C for 7 days and then 30 days of maceration. 40% of the wine is stored in second-use French oak barrels for 6 months. The remaining 60% is kept in stainless steel tanks. This elegant Pinot Noir is an attractive bright red with abundant red and black fruit aromas to match. Expect hints of violet and cherry, juicy tannins and a lovely freshness.
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