Description
Pairs well with hardy, spiced dishes featuring hare pâté, pheasant, wild boar, duck confit, and steak in red wine.
Tasting Note: Deeper and darker than others, with a bouquet of berries, musk, and game. Its powerful tannins generate a robust flavour, often necessitating aging, up to 20 years, to demonstrate its more tranquil, supple, nature.
Origin: Burgundy, France
Blend: Pinot Noir
Reviews
There are no reviews yet.