Description
Product description
Sustainably farmed estate vineyards on well-draining gravel soils in the Haut-Médoc, managed with a focus on balance, ripeness, and precision. Aged 12–14 months in French oak, one-third new, following careful sorting and traditional vinification to preserve purity and structure. Elegant and structured with layers of ripe blackberry, cedar, and subtle spice. Fine tannins and fresh acidity lead to a balanced, persistent finish.
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