Description
Caws Penhelyg, Wales
Abaty Glas, crafted by Roger Yorke of Caws Penhelyg in his Aberystwyth micro-dairy, is a velvety organic blue cheese, unpasteurized for authentic flavour. With its creamy texture and delicate buttery notes, it offers a unique taste profile, notably milder than traditional blues. Inspired by the success of his raw milk Brie, Roger embarked on creating this exceptional blue cheese, setting him apart as one of the UK’s few producers of unpasteurized soft and blue cheeses. Garnering acclaim, Abaty Glas has been honoured with prestigious awards, including recognition at the 2023 Royal Welsh Show, solidifying its reputation for excellence.
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