Description
Tsunuki distillery on the island of Kyushu was established in 2016 by Hombo Shuzo, following the opening of the Nagano-based Shinshu distillery in 2011. This lightly peated, rich single malt is made with whiskies distilled in 2016 and 2017, and aged exclusively in ex-bourbon casks. The nose offers aromas of fresh fruits and baked candies, followed by notes of zesty passion fruit, dark chocolate and a gentle whiff of smoke throughout the palate.
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