Description
The Pallini family has been making its Limoncello since 1875. Produced using Sfusato lemons from the Amalfi coast, this if fresh and zesty. Refreshing straight from the fridge, with or without ice.
The Pallini family has been making its Limoncello since 1875. Produced using Sfusato lemons from the Amalfi coast, this if fresh and zesty. Refreshing straight from the fridge, with or without ice.
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