Description
The Basel cherries, used for this release, was cultivated in the Basel region of Switzerland and is bursting with full cherry flavour. The pit of the cherry was removed to maintain this eau-de-vie’s clarity and cherry-forward character.
The Basel cherries, used for this release, was cultivated in the Basel region of Switzerland and is bursting with full cherry flavour. The pit of the cherry was removed to maintain this eau-de-vie’s clarity and cherry-forward character.
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